Kayi (Traditional Coconut) Kodubale by Adukale
Kayi (Traditional Coconut) Kodubale by Adukale
Karnataka
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• Kodubale is a very popular spicy ring-shaped snack that is savoured by almost everyone in Southern India because of its crispy texture and a very delectable traditional taste. It is especially prepared and enjoyed during Gowri-Ganesha and Krishna Janmasthami festivals,
• This Kayi (Traditional Coconut) Kodubale by Adukale is made with a twist of real coconut giving it a very traditional flavor and a scrumptious snack.
• Enjoy this Kodubale as a great accompaniment with your food or with a hot cup of tea or coffee.
Taste Profile: Savoury
More about Kayi (Traditional Coconut) Kodubale by Adukale
Net Weight
180 gms
Shelf Life
3 months
What are the ingredients of Kayi (Traditional Coconut) Kodubale by Adukale
Rice flour (33%), Refined flour, Salt, Red Chilli powder, Urad dal, Fried gram dal, Semolina, Asafoetida, Vegetable cooking oil and Coconut
Where is Kayi (Traditional Coconut) Kodubale by Adukale from?
Kayi (Traditional Coconut) Kodubale by Adukale is from the state of Karnataka.
What is story of Kayi (Traditional Coconut) Kodubale by Adukale? Why is the brand so famous?
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The State Plate delivers famous food products and brands from different states of India. You can buy snacks, spices, pickles & chutneys, staples, mouth fresheners from famous brands of India. You can get Maharashtra food, Gujarat food, West Bengal food, Karnataka food, Andhra Pradesh food, Madhya Pradesh food, Rajasthan food, Tamil Nadu food and Orissa food at your doorstep. We work directly with manufacturers to get you the authentic and delicious taste of India. The State Plate delivers within India and also delivers products like Kayi (Traditional Coconut) Kodubale by Adukale internationally.
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