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Kayi (Traditional Coconut) Kodubale by Adukale

Kayi (Traditional Coconut) Kodubale by Adukale


Regular price Rs. 79.00
Regular price Rs. 79.00 Sale price Rs. 79.00
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• Kodubale is a very popular spicy ring-shaped snack that is savoured by almost everyone in Southern India because of its crispy texture and a very delectable traditional taste. It is especially prepared and enjoyed during Gowri-Ganesha and Krishna Janmasthami festivals,
• This Kayi (Traditional Coconut) Kodubale by Adukale is made with a twist of real coconut giving it a very traditional flavor and a scrumptious snack.
• Enjoy this Kodubale as a great accompaniment with your food or with a hot cup of tea or coffee.
Taste Profile: Savoury

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More about Kayi (Traditional Coconut) Kodubale by Adukale

Net Weight

180 gms

Shelf Life

3 months

What are the ingredients of Kayi (Traditional Coconut) Kodubale by Adukale

Rice flour (33%), Refined flour, Salt, Red Chilli powder, Urad dal, Fried gram dal, Semolina, Asafoetida, Vegetable cooking oil and Coconut

Where is Kayi (Traditional Coconut) Kodubale by Adukale from?

Kayi (Traditional Coconut) Kodubale by Adukale is from the state of Karnataka.

What is story of Kayi (Traditional Coconut) Kodubale by Adukale? Why is the brand so famous?

Sankethis are a community of Smartha Brahmins primarily residing in the Mysore region of Karnataka. Sankethi style of cooking is completely different and incorporates a blend of tastes from Kerala, Karnataka and Tamilnadu. In Sankethi, Adukale means Kitchen. Sankethi Nutriments Pvt Ltd is a 10-year-old enterprise and is endorsed by over 20 lakh customers worldwide! They aim to revive grandmother's traditional recipes, and take you into a world of nostalgia!

Customer Reviews

Based on 21 reviews


Very good snacks

Adukale snacks and traditional and very good.

Malini Ravichandran

Crispy and tasty. Can add peanuts to make it cruncher!!!

Melarcode Anand
Super rings

Very tasty. One if the best i ever had. Repeated order.

varun varun
Dont buy

Probably the worst kodubale

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