JK Spices Radhuni
Mustard Yellow (Sarsoo) is a condiment made from the seeds of a mustard plant. Various forms of Mustard are employed in the preparation of cheeses, sandwiches and salads. The cuisine of Asia, the Mediterranean, northern and southeastern Europe, the Americas and Africa are the avid lovers of Mustard. JK Mustard Yellow is one of the most popular condiments used in Asia due to its trusted legacy.
Net weight: 50 gms
Shelf Life: 12 months
Location: Kolkata, West Bengal
The journey was started in 1957 with a dream to serve the market with pure and hygienically packed spices and food products. This foresight was efficiently guided by Late. Shri. Dhannalal Jain (Kala), the founding father of JK. Today, it will not be wrong to say that JK Spices has created niche for itself in the market efficiently. They maintain consistency in the quality of our products through out the year. JK Spices believe in implementation than just planning. The company is focused to spread its quality superiority all around the globe.