Katdare A1 Kanda Lasun Masala
• Kanda Lasun, meaning onion - garlic in Maharashtra, is a popular Maharashtrian Masala which is an aromatic mixture of well-roasted, appetising spices and red chillies, grounded with onion and garlic to give the unique spicy flavour.
• Katdare Kanda Lasun Masala is made using quality ingredients like onion, garlic, red chilli, coriander, turmeric and many others.
• Can be used as a spice in any gravy, dry sabji, veg or non-veg or just as a tasty dry chutney powder with snacks such as Vada Pav, Thalipeeth, Pakora.
Net weight: 100 gms
Shelf Life: 6 Months
Taste Profile: Hot & spicy
Katdare Masale was started in 1958 by the late Shri Balkrishna Katdare and his wife. It was founded on the principles of morality and authenticity. Whilst focusing on quality and consistency they also believe in providing diversified products like spices, pickles, chutneys and flours. Katdare is not just spicing because to spice up anything in life requires passion and that is what Katdare the ultimate tastemaker in Maharashtra. At Katdare, they believe that natural goodness is the way to go for a healthy life and they plan to take this authentic taste of Maharashtrian recipes across India and the world.