Tanawade's Kolhapuri Misal Mix with Matki
•Misal, a popular spicy dish from Kolhapur in Maharashtra, is a popular dish in Western India
•The dish is usually served for breakfast, as a mid-day snack, or as a one-dish meal, and is often served with misal pav
•It's a popular snack because it's simple to make with inexpensive ingredients and has a high nutritional value
•Tanawade's Smart Food offers the flavour of freshly prepared food and uses an easy three-step recipe to bring the flavour of hand-cooked food to all students, travellers, working men and women, hostsellers, picnickers, and tourists
Net weight: 70 gms
Shelf Life: 6 months
Ingredients: Sprouted Matki, Onion, Ginger Powder, Garlic Powder, Chili Powder, Salt, Kolhapuri Spices, Coconut
Preservative Disclaimer: Store it in a dry place away from the heat and sunlight.
If contents are left after opening the packet transfer it to the air tight container.