Pav Bhaji Masala
- Pav Bhaji is a favorite dish of almost every Indian and not just Maharashtrians. But its authentic taste found in Maharashtra is non-comparable.
- To bring that taste to your home, we introduce this special Marathi Pav Bhaji Masala that would make your homemade pav bhaji more delicious and finger-licking!
- It is a blend of various well-roasted Indian spices to impart an irresistible spicy and savory taste.
- Our vendor’s unique recipe dates back to 1958, and they have been making this product with love past three generations!
Shelf life: 12 months
Ingredients: Coriander, Cumin, Amchur, Red Chilly, Iodised Salt, Star Anise, Fennel, Cinnamon, Clove, Dry Ginger, Black Pepper, Turmeric, Big Cardamom, Bay Leaf, Sichuan Pepper
Nutritional Information [per 100g (approx)]
Energy (Kcal) 376 Fat (g) 9.1 Carbohydrates (g) 64 Protein (g) 10
Ordered for the first time on State plate, I must say you have not disappointed me. Amazing, flavourful and authentic Pav Bhaji Masala. Thanks and keep it up.