- Garlic dry coconut chutney, as the name suggests, is a special Marathi chutney or spread made of garlic (lahsun) and coconut.
- These are perfectly blended with various well-roasted Indian spices to impart an irresistible spicy and savory taste. It is popularly called Lahsun Chutney in Maharashtra.
- It is a traditional accompaniment eaten with bhakri, roti, puri, thepla, and bread.
- Our vendor’s unique recipe dates back to 1958, and they have been making this product with love from the past three generations!
Shelf life: 6 months
Ingredients: Dry Coconut, Garlic, Red Chilly, Salt
Nutritional Information [per 100g (approx)]
Energy (Kcal) 389.79 Fat (g) 20.75 Carbohydrates (g) 37.39 Protein (g) 13.37
The product has gone bad. The coconut had gone bad.
it cannot be used as it is expired date material.
good flavour and fresh
Good Tasting Chutney.
Lasun chutney taste awsome, spicy &tangy loved it