- An authentic taste originating from Bikaner in Rajasthan, Bhujiya has become not just a characteristic product of Bikaner, but also a generic household name!
- It is a popular crispy and spicy snack prepared by using moth bean flour, gram flour and spices giving it the rich flavorsome taste carried down since the archaic times of mahrajas.
- Crunchy in texture and yellow in colour, it makes up for a perfect tea time snack. It can be sprinkled on dishes like poha, upma, bhel or can even be eaten as an accompaniment to your daily meals.
- Our vendor’s secret recipe originated from almost 30 years ago and is still the local favorite!
Shelf life: 4 months
Ingredients: Dew Bean Flour (Moth Flour), Edible Vegetable Oil (Cotton Seed Oil or Groundnut Oil), Gram Flour, Ground Spices and Condiments (Edible Salt, Chilli, Ginger, Black Pepper, Cardamom, Clove, Nutmeg.)
Nutritional Information [per 100g (approx)]
Total Fat (g) 5 Saturated Fat (g) 1 Trans Fat (g) 0 Cholesterol (mg) 0
Sodium (mg) 0.5 Carbohydrates (g) 4 Dietary Fibres (g) 2 Sugar (g) 0
Protein (g) 0.5
Aré your product veg or non veg bcoz I ordered few from cred and there is no marking on the product whether it veg or not