• Ambemohar, meaning 'blossoms mango' in Marathi, is a very popular short-grained aromatic rice widely grown in the state of Maharashtra. The rice is well-known because of the appetizing strong fragrance of blossoms of mango uncovered when cooked which also adds a touch of sweetness.
• Another speciality of this clean grain aged Ambe Mohar Rice is its versatile nature which can be cooked in no time and has the tendency to break efficiently and stick together.
• This rice is specially used to prepare a soup with milk which is known as 'Bhatachi Pej' locally or Rice Kanji. It is also widely used in various religious and wedding ceremonies.
Net weight: 1 kg
Shelf Life: 12 months
Best ambemohor rice you can get outstate. Price is much higher but totally worth it.