Tanawade's Multigrain Thalipeeth Mix
• Thalipeeth is a Maharashtrian spiced flatbread dish made from multigrain flour with a flavour of coriander and cumin. Thalipeeth makes for a healthy, tasty and nutritious breakfast or snack.
• Easily prepare Thalipeeth with Tanawade's Multigrain Thalipeeth Mix by just adding water, cook from both sides until a golden spot appears. Serve hot!
• Enjoy it with curd, thecha and some pickle. Green moong dal, bharli vangi (baingan), chicken curry, and other dishes could also be served with thalipeeth.
Net weight: 200 gms
Shelf Life: 6 months
Ingredients: Roasted Jawar, Rice, Bajari, Wheat, Chana Dal, Urad Dal, Maize, Ragi, Soyabean, Saunff, Cummin, Red Chilly Powder, Salt, Turmeric Powder, Coriander, Asafoetida, Sesame