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Katdare A1 Kanda Lasun Masala

Katdare A1 Kanda Lasun Masala

Maharashtra

Regular price Rs. 82.00
Regular price Rs. 82.00 Sale price Rs. 82.00
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• Kanda Lasun, meaning onion - garlic in Maharashtra, is a popular Maharashtrian Masala which is an aromatic mixture of well-roasted, appetising spices and red chillies, grounded with onion and garlic to give the unique spicy flavour.
• Katdare Kanda Lasun Masala is made using quality ingredients like onion, garlic, red chilli, coriander, turmeric and many others.
• Can be used as a spice in any gravy, dry sabji, veg or non-veg or just as a tasty dry chutney powder with snacks such as Vada Pav, Thalipeeth, Pakora.
• Also called Lasan, Lasun, Lahsun, Lahsan

Taste Profile: Hot & spicy

Recipe: Spicy Mushroom Kolhapuri
Katdare A1 kanda lasun masala can be used in dry vegetables as well as for curries. Spicy mushroom kolhapuri is a tasty dish that is great with rotis or parathas. Here’s the easy recipe below:

Clean and cut mushrooms to the required size. Dry roast grated dry coconut and let it cool. Shallow fry thinly sliced onions in some oil and let it cool too. Next, grind together the fried onion, roasted coconut, some ginger, some garlic, and some coriander to a smooth paste. Use a little water if required.

The kanda lasun masala curry recipe is then quite simple. Heat oil in a pan and add chopped onion. To this, add the ground coconut onion paste and mix well. Add turmeric and red chilli powder and Katdare A1 kanda lasun masala to this mixture and sauté well. Kanda lasun masala already contains salt so add more salt according to taste. Add some water and let the mixture cook till it comes to a boil.

Then add mushrooms and cook till they are soft. Garnish with coriander and serve with hot rotis. Switch mushrooms for another vegetable or meat and follow the same recipe for a different dish.

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More about Katdare A1 Kanda Lasun Masala

Net Weight

200 gms

Shelf Life

6 Months

What are the ingredients of Katdare A1 Kanda Lasun Masala

Chilli, Onion, Common Salt, Garlic, Ginger, Edible Oil, Turmeric, Coriander, Coconut, Sesame, Black Pepper, Cassia, Cloves, Cumin, Black Cardamom, Bay Leaf.

Where is Katdare A1 Kanda Lasun Masala from?

Katdare A1 Kanda Lasun Masala is from the state of Maharashtra.

What is story of Katdare A1 Kanda Lasun Masala? Why is the brand so famous?

Since: 1958
Location: Maharashtra

Katdare Masale was started in 1958 by the late Shri Balkrishna Katdare and his wife. It was founded on the principles of morality and authenticity. Whilst focusing on quality and consistency they also believe in providing diversified products like spices, pickles, chutneys and flours. Katdare is the ultimate tastemaker in Maharashtra. At Katdare, they believe that natural goodness is the way to go for a healthy life and they plan to take this authentic taste of Maharashtrian recipes across India and the world.

Customer Reviews

Based on 11 reviews
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S
Susmita Kalukhe
Very good products & service

I ordered, kandalasun masala and chakali bhajani
Both products are very tasty. Service is very good.

M
Madhumita pal
Trusted website

Last time all types of bori was good .I Liked it

S
Sudha sunder
Trusted website

Loved the chiwda
And the pickles. So yum. Thank you

D
Dr Rajeev Kulkarni

Excellent masala

N
Nishtha Joshi
To change the gravy flavour

This helps us to get away with the taste of regular masala.

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