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- Dink Ladoo, also known as Gond laddu, is famous across Maharashtra.
- Made in desi ghee & jaggery and packed with nuts, dry coconut and dried dates, it becomes a perfect pick for taste and nutrition!
- This handmade dessert is an immunity booster and helps in strengthening the joints as well.
- Serve it as a dessert, gift it during this festive season or just savor it anytime of the day - it serves all purposes!
- Our vendor has been making this product with love since the past 16 years!
Shelf life: 3 months
Ingredients: Jaggery, Khopra, Dink, Ghee, Kharik
Nutritional Information [per 100g (approx)]
Energy (Kcal) 501 Fat(g) 25.02 Sugar (g) 36.07 Protein (g) 4.70 Carbohydrates (g) 63.09